***NEWS*** Out in paperback April 2024

I am very excited to share many of our Margot recipes with you - everything is in there from sourdough cinnamon buns to babka to the orange polenta cake. The stunning images are by Patricia Niven. The recipes are exactly as we make them at the bakery - some are challenging but I hope it is interesting for our customers and for anyone interested in sourdough leavened sweet doughs in particular. It is out now and is available to order on Amazon

Please note that due to the time constraints involved in running a bakery, it isn’t possible to respond to sourdough baking queries. All mistakes that we are aware of are corrected in more recent editions or are covered on the pdf below: